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- Drinks
- Food
Meet Sorbillo—the NYC outpost of a pizza joint in Naples that draws crowds to rival Friday night in Times Square. Enjoy the wood-fired flavors of classic margherita or marinara pizzas, or go all out with must-try pies like the alba, topped with black truffle mozzarella, quail eggs and olive oil. And sure, there are some non-pizza things on the menu — but why even bother at a place where the chef’s reputation spans continents? Given Chef Gino Sorbillo’s status as an international food icon, we recommend making a reservation to avoid a wait.
Continue the night with a cocktail at Good Night Sonny. The food menu too boasts a few permanent standouts. Oysters are $1 during happy hour—our kind of deal. Brought to you by the same team over at The Wayland, Good Night Sonny boasts photographs of old New York lining the walls, mood-setting dim light, exposed brick, and, of course, inventive cocktails with depth that rotate with the seasons.

Sorbillo
334 Bowery, Manhattan
Good Night Sonny
134 1st Avenue, Manhattan

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